Covo Trattoria

On the 4th or 5th attempt to get there we manage to do it. It is on 12th Av and almost corner with the river level 135th Street. I was looking forward for this place since it is a Pizza place and I have been lately carving for Pizza. Despite the service, the pizza is well balanced. Vala had a Treviso, which had Gorgonzola, Mozzarella, onions and garlic (lots of them); the bread is very well baked, crispy a little burned spots and soft in the middle. I had the Margherita, the sauce was great, not over cooked and some under tones of fresh tomato. I would have add some more cheese though, maybe because is the cheapest one, they scale the price with the amount of cheese. WARNING, the Margherita was marked as 7.95 and they charged us 8.95, they also gave us wrong the change. It might have been that particular waiter, but as I said, despite the service, the food is pretty good.
Note: as you come to the table they bring fresh bread and some tomato sauce with olives and a touch of --great-- olive oil.